{"id":4732830023783,"title":"Le Parfait '3 in 1' Starter Kit - Fermentation\/Preservation\/Storage Jar (1000ml)","handle":"le-parfait-3-in-1-starter-kit-fermentation-preservation-storage-jar-1000ml","description":"\u003cli\u003eVersatile food fermentation, preservation and storage set\u003c\/li\u003e\u003cli\u003e1x Cylindrical swing-top jar (1000ml \/ 35.2 fl. oz capacity), 100% dishwasher safe\u003c\/li\u003e\u003cli\u003eComplete with a rubber ring and fermentation stone\u003c\/li\u003e\u003cli\u003eDetailed instructions on how to use this jar and a recipe booklet are included in the box\u003c\/li\u003e\u003cli\u003ePlease find more information about the benefits of food fermentation and preservation in the product description below\u003c\/li\u003e\u003cli\u003ePreserving fruits and vegetables in brine (2-5% salt) without external energy (heating\/cooling) is one of the oldest methods to keep food durable. Discover this traditional method in a modern way for your homemade goods. If you leave food for a while, it changes its smell, structure and taste - microbes tamper them, normally it perishes. By fermentation you regulate this process in a controlled manner. Bacteria - so called 'good organisms' - decompose food into its parts as nutrients. During this process, food changes in taste in a positive way and goodness increases. You don't only get complex flavours, but food also becomes more digestible. Well known fermented goods are sauerkraut, marinated salmon, yoghurt, coffee, tea, beer and Korea's traditional dish; kimchi. Today we re-discover native methods, appreciate homemade goods and a newly found out variety of taste. Furthermore, fermentation is sustainable and saves natural resources, because this way of preserving works without external energy like cooling or heating. **PLEASE NOTE*** It is important to use fresh, high-quality food. To avoid that disagreable bacteria spread - all jars, tools and accessories have to be cleaning by either boiling in hot water or in the oven for 10 minutes.\u003c\/li\u003e","published_at":"2020-10-19T13:42:17+01:00","created_at":"2020-10-19T13:42:24+01:00","vendor":"Einkochwelt","type":"","tags":[],"price":2395,"price_min":2395,"price_max":2395,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32935513063527,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"DN_WK150CLSK1","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Le Parfait '3 in 1' Starter Kit - Fermentation\/Preservation\/Storage Jar (1000ml)","public_title":null,"options":["Default Title"],"price":2395,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.fgkitchen.com\/cdn\/shop\/products\/81oQYRwbk-L._AC_SL1500.jpg?v=1603111344","\/\/www.fgkitchen.com\/cdn\/shop\/products\/81gCsoea_2B9L._AC_SL1500.jpg?v=1603111344","\/\/www.fgkitchen.com\/cdn\/shop\/products\/81JC6yuDOLL._AC_SL1500.jpg?v=1603111344","\/\/www.fgkitchen.com\/cdn\/shop\/products\/81o5fqp2oFL._AC_SL1500.jpg?v=1603111344","\/\/www.fgkitchen.com\/cdn\/shop\/products\/81YizMPZQOL._AC_SL1500.jpg?v=1603111344"],"featured_image":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81oQYRwbk-L._AC_SL1500.jpg?v=1603111344","options":["Title"],"media":[{"alt":null,"id":8158290935911,"position":1,"preview_image":{"aspect_ratio":1.18,"height":1271,"width":1500,"src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81oQYRwbk-L._AC_SL1500.jpg?v=1603111344"},"aspect_ratio":1.18,"height":1271,"media_type":"image","src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81oQYRwbk-L._AC_SL1500.jpg?v=1603111344","width":1500},{"alt":null,"id":8158290968679,"position":2,"preview_image":{"aspect_ratio":0.857,"height":1500,"width":1285,"src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81gCsoea_2B9L._AC_SL1500.jpg?v=1603111344"},"aspect_ratio":0.857,"height":1500,"media_type":"image","src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81gCsoea_2B9L._AC_SL1500.jpg?v=1603111344","width":1285},{"alt":null,"id":8158291001447,"position":3,"preview_image":{"aspect_ratio":0.62,"height":1500,"width":930,"src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81JC6yuDOLL._AC_SL1500.jpg?v=1603111344"},"aspect_ratio":0.62,"height":1500,"media_type":"image","src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81JC6yuDOLL._AC_SL1500.jpg?v=1603111344","width":930},{"alt":null,"id":8158291034215,"position":4,"preview_image":{"aspect_ratio":0.749,"height":1500,"width":1123,"src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81o5fqp2oFL._AC_SL1500.jpg?v=1603111344"},"aspect_ratio":0.749,"height":1500,"media_type":"image","src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81o5fqp2oFL._AC_SL1500.jpg?v=1603111344","width":1123},{"alt":null,"id":8158291066983,"position":5,"preview_image":{"aspect_ratio":0.751,"height":1500,"width":1126,"src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81YizMPZQOL._AC_SL1500.jpg?v=1603111344"},"aspect_ratio":0.751,"height":1500,"media_type":"image","src":"\/\/www.fgkitchen.com\/cdn\/shop\/products\/81YizMPZQOL._AC_SL1500.jpg?v=1603111344","width":1126}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cli\u003eVersatile food fermentation, preservation and storage set\u003c\/li\u003e\u003cli\u003e1x Cylindrical swing-top jar (1000ml \/ 35.2 fl. oz capacity), 100% dishwasher safe\u003c\/li\u003e\u003cli\u003eComplete with a rubber ring and fermentation stone\u003c\/li\u003e\u003cli\u003eDetailed instructions on how to use this jar and a recipe booklet are included in the box\u003c\/li\u003e\u003cli\u003ePlease find more information about the benefits of food fermentation and preservation in the product description below\u003c\/li\u003e\u003cli\u003ePreserving fruits and vegetables in brine (2-5% salt) without external energy (heating\/cooling) is one of the oldest methods to keep food durable. Discover this traditional method in a modern way for your homemade goods. If you leave food for a while, it changes its smell, structure and taste - microbes tamper them, normally it perishes. By fermentation you regulate this process in a controlled manner. Bacteria - so called 'good organisms' - decompose food into its parts as nutrients. During this process, food changes in taste in a positive way and goodness increases. You don't only get complex flavours, but food also becomes more digestible. Well known fermented goods are sauerkraut, marinated salmon, yoghurt, coffee, tea, beer and Korea's traditional dish; kimchi. Today we re-discover native methods, appreciate homemade goods and a newly found out variety of taste. Furthermore, fermentation is sustainable and saves natural resources, because this way of preserving works without external energy like cooling or heating. **PLEASE NOTE*** It is important to use fresh, high-quality food. To avoid that disagreable bacteria spread - all jars, tools and accessories have to be cleaning by either boiling in hot water or in the oven for 10 minutes.\u003c\/li\u003e"}

Le Parfait '3 in 1' Starter Kit - Fermentation/Preservation/Storage Jar (1000ml)

Product Description
  • Versatile food fermentation, preservation and storage set
  • 1x Cylindrical swing-top jar (1000ml / 35.2 fl. oz capacity), 100% dishwasher safe
  • Complete with a rubber ring and fermentation stone
  • Detailed instructions on how to use this jar and a recipe booklet are included in the box
  • Please find more information about the benefits of food fermentation and preservation in the product description below
  • Preserving fruits and vegetables in brine (2-5% salt) without external energy (heating/cooling) is one of the oldest methods to keep food durable. Discover this traditional method in a modern way for your homemade goods. If you leave food for a while, it changes its smell, structure and taste - microbes tamper them, normally it perishes. By fermentation you regulate this process in a controlled manner. Bacteria - so called 'good organisms' - decompose food into its parts as nutrients. During this process, food changes in taste in a positive way and goodness increases. You don't only get complex flavours, but food also becomes more digestible. Well known fermented goods are sauerkraut, marinated salmon, yoghurt, coffee, tea, beer and Korea's traditional dish; kimchi. Today we re-discover native methods, appreciate homemade goods and a newly found out variety of taste. Furthermore, fermentation is sustainable and saves natural resources, because this way of preserving works without external energy like cooling or heating. **PLEASE NOTE*** It is important to use fresh, high-quality food. To avoid that disagreable bacteria spread - all jars, tools and accessories have to be cleaning by either boiling in hot water or in the oven for 10 minutes.
  • £23.95
    Maximum quantity available reached.

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